Journal Saturday, May 21

Breakfast: Clif Kid Organic Chocolate Brownie Z Bar (130 calories)

Lunch: Cedarlane Bean and Rice Burrito, carrots salsa, and guacamole (388 calories)

Dinner: Cocina del Charro Shrimp Fajitas (shrimp, peppers, onions, guacamole, salsa, and one 6" flour tortilla).  I ordered the fajitas with no sour cream or cheese.  I also asked for a to-go box and boxed the rice and beans immediately after it was served (so my husband could eat it for lunch at work).  (827 calories)

Activity: Started to organize/donate stuff for our upcoming move next month!

Calories burned: 2897
Calories consumed: 1345

Deficit: 1552